A blend of spices such as garlic, cumin and chilli to create an authentic taco taste. Add to mince, vegetables, fish or alternatives during cooking to add a spicy Mexican flavour. Use as a rub for steaks or chicken breasts. Swap taco shells for low calorie wraps (Oven baked to form a taco shape) or lettuce leaves. Top with salad and homemade guacamole or salsa for extra flavour.