Hot, fermented Habanero chillies balance intense depth with a subtle fruity finish, this is a 2 Star Great Taste Award Winner. The judges noted “a hot sauce with a delicious aroma: deep vinegar notes and fruit melange that promises much – the sweetness is delightfully perched with tangy fruitiness”. Storage Instructions: Store in a cool place, away from direct sunlight.
Once opened refrigerate and consume within 6 weeks and by best before end date. Ingredients White Wine Vinegar, Water, Fermented Red Habanero Chilli Purée (11%) (Red Habanero Chilli, Salt, Acid: Acetic Acid), Onion Puree, Tomato Puree, Unrefined Raw Cane Sugar, Mango (8%), Cornflour, Rapeseed Oil, Garlic Puree, Ginger Puree, Spices, Sea Salt, Preservative Sorbic Acid, (Sulphites). Vegetarian Vegan Dairy Free Gluten Free